Wheat & Oat Bran Raita
Wheat & Oat Bran Raita
Wheat and Oat Bran Raita combines the nutritional goodness of whole grains with the probiotic benefits of yogurt, offering a creamy and fiber-rich side dish that promotes digestive health and satiety.
25 Minutes
Serves 2
Ingredients
- Bagrry’s Bran (Oat Bran + Wheat Bran) - 1 ½ tbsp
- Curd (low fat ) - 1 cup, beaten
- Cucumber - ¼ cup, cubed
- Coriander - 1 tbsp, chopped
- Cumin seed powder - ¼ tsp, roasted
- Salt - to taste
Recipe
- In a bowl, mix Bagrry’s bran, beaten low fat curd and cucumber cubes. Add salt to taste and sprinkle cumin seed powder
- Refrigerate for 20 mins and garnish with chopped coriander leaves. Serve chilled
